egg free french toast

http://mrbreakfast.com/superdisplay.asp?recipeid=1367

• 2 slices whole-grain bread
• 1/2 cup milk (soy milk works fine)
• 1 Tablespoon cornstarch
• 1 teaspoon sugar
• 1/2 teaspoon vanilla extract
• 2 teaspoons butter or margarine
• 1 pinch salt

Preheat a griddle or fry pan to just above medium heat.

In a medium bowl, combine all ingredients except bread and butter. Mix until the cornstach is disolved. Transfer mixture to a shallow bowl or pan.

Dip both sides of each bread slice into the mixture.

Melt butter on the griddle or skillet. Place bread on heated surface and cook each side to a light golden brown.

Serve immediately