Sunday, August 24, 2008

Ingredients

I use Nielsen Massey (sp?) vanilla,
Ener-G baking soda and
Miss Roben's baking powder.
Vanilla - I use McCormicks (not sure about SF though) or
Neilsen Massey or Frontier brands are safe.
Baking Soda - Arm & Hammer or your store value brand Baking Powder - Rumford's.

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